Recipe

I found a Christmas recipe that's supposed to be cost efficient and easy to make; I'm going to have to tweak it though due my family's health concerns/ lifestyles/ personal tastes.  These are the original recipe ingredients:

• 1 cup peanut butter
• 1 cup white sugar
• 1 egg                                               

Now it will be:

1 cup some other kind of nut butter (My mum hates peanut butter.)

1 cup Splenda (A couple of family members have diabetes.)

1 free range carefully researched egg  (One of my sisters and brothers-in-law are vegan and have informed me that just because an egg is labeled as free range, doesn't mean the hen still necessarily gets a lot of space to move around in.)

There it is in a nutshell (no pun intended.)